Indian Cooking Basics

Indian Cooking Basics

Homemade Masala Paneer

Here’s my favourite recipe for Homemade Masala Paneer. I infuse the cheese with a handful of herbs and spices…

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Indian Cooking Basics

The Best Homemade Paneer

Say hello to The Best Homemade Paneer. It has been perfected over the years to produce a soft and…

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Indian Cooking Basics

4 Street-Style Indian Chutneys

Here are 4 Street-Style Indian Chutneys you can count on. Each one is easy to prepare and so flavoursome.…

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Indian Cooking Basics

Quick Buttermilk Naan

Call off the search! After tasting this incredible Quick Buttermilk Naan, you will never need to try another naan…

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Indian Cooking Basics

One-Pot Daal Dhokli

The star anise-rich aroma of Gujarati daal simmering in a huge pot on the cooker will forever remind me…

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Indian Cooking Basics

Gujarati Lasan ni Chutney (No-Cook Garlic Chutney)

Gujarati Lasan ni Chutney is the condiment to rule all condiments. It’s made with a tonne of crushed raw…

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Indian Cooking Basics

Vegan ‘Butter’ Cauliflower and Perfect Jeera Pilau

Bring me a head of cauliflower over a bunch of flowers any day. Yep, I’ve always been this easy…

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