This Indo Chinese-Style Chilli Yuba is a quick and easy vegan dish for weeknights. Fresh beancurd sheets stir-fried with…

Chubby green bullet chillies feature in my home-style recipe for Bharela Marcha (Stuffed Bullet Chillies). I stuff the chillies…

Guvar Dhokli nu Shaak is a cluster bean and dumpling curry enjoyed in most Gujarati homes. This easy version…

Here are my 10 favourite easy veg curries for roti. From simple classics like Gujarati Okra and Potatoes, to…

My special version of Gujarati-Style Matar Bhaat with fluffy rice, fresh peas, potatoes and paneer. Serve it with Kadhi…

Bodhi’s Keema Pau Bhaji (Vegan). A complete meal and super nutritious for the whole family. Don’t be fooled though,…

Say hello to my signature Ruffled Pastry Vegetable Biryani For me, biryani is absolutely symbolic of love. Why? Because…

This simple Vegetable & Coconut Milk Kurma is rich with aromatic spices, nuts and a rainbow of colourful vegetables.…

Daal Makhani isn’t typical Indian home cooking. It’s slow and unmistakably rich. It’s unadulterated restaurant-style comfort food. However, this…