South Indian Cooking

South Indian Cooking

Sprouted Mung Bean Breakfast Noodles

Mung beans, plus water, plus 72 hours is my kind of maths. Watching the process of mung beans cracking…

Read this post
South Indian Cooking

Sizzling Chilli Idli

There’s nothing more OTT than being the table that orders the ‘sizzler’ in a restaurant; the loud crackling noise,…

Read this post
South Indian Cooking

Masala Poori

  The world of Indian breads is vast and varied. From rotli to naan, paratha and poori, they can…

Read this post
South Indian Cooking

Mini Masala Dosa

I’m yet to meet a person who doesn’t love masala dosas. A light, healthy meal full of nutrients and…

Read this post