Vegan

Vegan

Vegetable & Coconut Milk Kurma

This simple Vegetable & Coconut Milk Kurma is rich with aromatic spices, nuts and a rainbow of colourful vegetables.…

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Vegan

Vegetable Manchurian

Flavour bomb incoming! For the ultimate Vegetable Manchurian, I toss crispy vegetable dumplings in a hot and garlicky Indo-Chinese…

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Vegan

Sabudana Vada (Tapioca Pearl Fritters)

Sabudana Vada are treasured potato and tapioca pearl fritters from Maharashtra, India. The crispy, golden vadas are a popular…

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Vegan

Vegan Daal Makhani

Daal Makhani isn’t typical Indian home cooking. It’s slow and unmistakably rich. It’s unadulterated restaurant-style comfort food. However, this…

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Vegan

Gujarati Dudhi Muthiya

The prospect of an Indian breakfast is sometimes just the kick I need to pull myself from my cosy bed. These…

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Vegan

Masala Chips & Vegan Avocado Mayo

The ultimate recipe for Masala Chips & Vegan Avocado Mayo. Made from homemade chips and the perfect blend of…

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Vegan

Soft Gujarati Thepla

Soft Gujarati Thepla are a staple any-time-of-the-day flatbread in Indian homes. Fresh fenugreek leaves give them their signature bitter…

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Vegan

Vegetarian Hakka Noodles

Put your stash of Magic Masala seasoning packets away because these Vegetarian Hakka Noodles don’t need help in the…

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Vegan

Khaman (Instant Chickpea Flour Dhokla)

Khaman (instant chickpea flour dhokla) is a soft and fluffy steamed chickpea flour cake from Gujarat, western India. This…

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