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Gajar ka Halwa (Carrot Halwa Recipe)

This perfect Gajar ka Halwa (Carrot Halwa Recipe) is a classic dessert enjoyed all over the Indian subcontinent. It’s also known as Gajrela and it often makes an appearance on wedding banquet tables! Gajar ka Halwa is particularly popular in winter, since this is when carrots are abundant in the North and North East. However, …

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Chewy Almond Cookies

Indian bakery-style Chewy Almond Cookies are eggless and so easy to make. Sweet almond, cardamom and nutmeg give these cookies their signature flavour. These feather-light cookies get their crispiness from a combination of semolina, butter and leavening agents. They’re a cross between the traditional Indian tea biscuit, Nankhatai and chewy, American-style cookies. The coming together …

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Malindi Halwa – Lozi (Kenyan Almond Halwa)

Malindi Halwa – Lozi (Kenyan Almond Halwa) will forever be my first love when it comes to mithai (sweets). A jelly-like almond halwa with the sweet aromas of rose, saffron and cardamom. All you need are a handful of ingredients and lots of stirring!Unwrapping a brown paper-clad log of Malindi Halwa has always been a …

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Eggless Gulab Jamun-Stuffed Red Velvet Cupcakes

If you think Eggless Gulab Jamun-Stuffed Red Velvet Cupcakes is a bit of a mouthful to say, just wait until you eat one. They’re perfect for celebrations! There’s a soft and juicy gulab jamun surprise hidden inside this fluffy eggless red velvet cupcake. Use either shop-bought Gulab Jamuns or make your own. I have a …

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