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Indian Vegetarian Soul Food

Steaming pots of rice, piles of leopard-spotted flatbreads, bowls of aromatic curry and lentils; This is Indian soul food.

Meet the Creator

Inspired by ingredients, people and stories, my passion lies in creating modern Indian recipes that are rooted in traditional flavours. My love of food began with the South Asian dishes I ate growing up as a first generation Brit. My family’s Indian culture has taught me to believe that food transcends borders and that a bowl of daal can fix anything. - Sanjana

"Featuring traditional Asian dishes with a hint of modernity, Indian-origin Brit, Sanjana creates beautiful recipes that are bound to make you nostalgic."
- Vogue India

Latest on the Blog:
Comforting Bowls

Bharela Marcha (Stuffed Bullet Chillies)

Chubby green bullet chillies feature in my home-style recipe for Bharela Marcha (Stuffed Bullet Chillies).…

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Curry

Brown Butter Paneer Makhani

I thought I knew true love, but then I met Brown Butter Paneer Makhani. The…

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Christmas

Garam Masala Potato Gratin

As soon as Autumn swings around I yearn for soothing, soul-warming Garam Masala Potato Gratin.…

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Condiments

Homemade Garam Masala

Learn how to make a cracker of a Homemade Garam Masala blend using whole roasted…

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Baking

Eggless Gulab Jamun-Stuffed Red Velvet Cupcakes

If you think Eggless Gulab Jamun-Stuffed Red Velvet Cupcakes is a bit of a mouthful…

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Baking

Paan Masala Cookies

Paan Masala Cookies are the ultimate after-dinner treat to pair with coffee. Buttery, bakery-style biscuits…

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Festivals

Kid-Friendly Chevdo (Chivda)

Kid-Friendly Chevdo (Chivda). My son Bodhi’s favourite mix of kid-friendly puffs, cereals and spices. This…

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Desserts

Perfect Gulab Jamun

Perfect Gulab Jamun are like the chocolate cake of Desi celebrations. These soft, cakey balls…

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Desserts

Perfect Vegan Jalebi

Try this Perfect Vegan Jalebi recipe with step-by-step photos and video. Learn how to make…

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