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Indian Vegetarian Soul Food

Steaming pots of rice, piles of leopard-spotted flatbreads, bowls of aromatic curry and lentils; This is Indian soul food.

Meet the Creator

Inspired by ingredients, people and stories, my passion lies in creating modern Indian recipes that are rooted in traditional flavours. My love of food began with the South Asian dishes I ate growing up as a first generation Brit. My family’s Indian culture has taught me to believe that food transcends borders and that a bowl of daal can fix anything. - Sanjana

Find Sanjana on YouTube

"Featuring traditional Asian dishes with a hint of modernity, Indian-origin Brit, Sanjana creates beautiful recipes that are bound to make you nostalgic."
- Vogue India

Latest on the Blog:
Comforting Bowls

Gujarati-Style Matar Bhaat

My special version of Gujarati-Style Matar Bhaat with fluffy rice, fresh peas, potatoes and paneer.…

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Burfis and Traybakes

Mohanthal and Dhilo Mohanthal

Mohanthal and Dhilo Mohanthal are buttery, melt-in-the-mouth Indian sweets with cardamom, saffron and mace. Enjoy…

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Bodhi’s Keema Pau Bhaji (Vegan)

Bodhi’s Keema Pau Bhaji (Vegan). A complete meal and super nutritious for the whole family.…

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Sharing Plates

Crispy Popcorn Bhindi Bites

My name is Sanjana and I have a Crispy Popcorn Bhindi Bites addiction. “What are…

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East African Dishes

Chilli-Garlic & Lime Mogo

This Chilli-Garlic & Lime Mogo is a delicious starter prepared with fresh cassava and lots…

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The Meatless Seekh Kebab

The ultimate Meatless Seekh Kebab recipe with green bananas & chickpeas. Oven bake or cook…

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Comforting Bowls

Gujarati Koru Bateta nu Shaak

A tried and true recipe for Gujarati Koru Bateta nu Shaak (dry-style potato curry). This…

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Indian Cooking Basics

Homemade Masala Paneer

Here’s my favourite recipe for Homemade Masala Paneer. I infuse the cheese with a handful…

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Indian Cooking Basics

The Best Homemade Paneer

Say hello to The Best Homemade Paneer. It has been perfected over the years to…

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