Learn how to make this warming Saag Recipe, a thick and luscious curry made from vibrant leafy greens and spices. In the native tongue, this North Indian treasure is referred to as ‘Sarson da Saag’, a peppery blend of mustard leaves and various greens beaten with butter, onions, garlic and green chillies. Serve with Makki …
This pink Strawberry Barfi Recipe (2 Ingredients) is one of my favourite flavours when it comes to Indian sweets! I always make barfi during festivals and for parties. Strawberry barfi is a gorgeous sweet for special occasions, such as weddings and festivals. It is also a popular gift to give to friends and family. I …
A quick and easy Spinach and Mushroom Curry with delicious Indian flavours. Sometimes called mushroom saag or mushroom bhaji, this tasty curry is simple enough to cook during busy weeknights and with few spices and ingredients. Add cauliflower, tofu, paneer, beans or butternut squash along with the spinach puree to increase the veg content. This …
Try this easy recipe for fluffy Coconut Rice. In a few easy steps, you can enjoy extra long grains and exotic coconut aromas. This delicious coconut basmati rice or Coconut Pilau is so delicious with curry, daal, grills and stews. This recipe for coconut rice is… What is coconut rice? Coconut rice is a delicious …
Make the classic Punjabi village bread, Makki di Roti (Punjabi Cornmeal Flatbread). Serve this gluten free cornmeal roti with butter and vibrant Saag. What is makki di roti? Makki di Roti is a cornmeal flatbread from the land of the five rivers, Punjab. This Indian roti is crisp, toasty and at its best with a …
Soft and tearable gluten free roti is both easy to make and delicious! They will melt in your mouth. It’s taken a few attempts to get this right but I’m absolutely blown away by how soft and pillowy these wheat free rotis are. This recipe for Gluten Free Roti is: Follow this step-by-step recipe for …
Learn how to make Perfect Chakri. A delicious, swirly Indian savoury snack of rice flour and spices. Chakri is popular across India, and indeed, around the world. It’s famous in the states of Maharashtra, Karnataka, and Gujarat. Variations of Chakri are also enjoyed in Mauritius, South Africa and Indonesia. This is my late aunt, Krishna …
For the ultimate savoury snack, experience the total flavour bomb that is Kenya Chevdo (sometimes called Kenya Chevda). This shortcut recipe is a mixed bag of potato crisps, nuts, puffed rice and spices. The hot and sour flavours are utterly addictive. Cut much of the hard work out of making this spicy concoction by buying …
Soft and creamy Kesar Penda (Kesar Peda) are a golden yellow sweet made from milk, sugar and saffron. Each bite will melt in your mouth! They’re perfect for special occasions and gifting. Rakshabandhan is but a few days away from now and Kesar Penda are Brother Feasts’s favourite Indian mithai. These dainty little buttons of …