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Classic Sabudana Khichdi

Learn how to make Classic Sabudana Khichdi with me! This is a delicious recipe for the famous Indian snack, Sabudana Khichdi; a savoury snack made with chewy tapioca pearls, potatoes, peanuts and spices. One bite and you’ll be hooked. Sabudana Khichdi is a traditional dish famed throughout India from Gujarat and Rajasthan, to Maharashtra, Uttar …

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Mushroom & Black Chickpea Rogan Josh

Try this Mushroom & Black Chickpea Rogan Josh; a hearty vegetarian take on Kashmiri Rogan Josh, which is usually made with mutton or lamb. My recipe uses juicy mushrooms and protein-rich black chickpeas for an aromatic curry that pairs beautifully with rice. Kashmir’s snow-capped mountains, deep valleys and rolling hills are the ultimate setting for …

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Jalfrezi Fries

Hot and spicy Indian masala fries in restaurant-style Jalfrezi sauce. Big flavours! These masala chips make for an amazing starter or side dish for fries lovers. I like to call them ‘Jalfries-i’! Make a tasty restaurant-style Jalfrezi sauce with onions, peppers and spices, then toss in freshly-cooked fries for a delicious meal. Enjoy these flavour-packed …

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Sri Lankan-Style Potato Wedges

XXL Sri Lankan-Style Potato Wedges with a crispy spice and rice coating. Serve these vegan, curry leaf-topped potato wedges with your favourite dips. A fast and easy side dish to serve alongside your favourite burgers, pasta dishes and pizza. What’s in the Sri Lankan-style spice mix? The whole affair of making your own Sri Lankan …

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