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Comforting Bowls

General Tso’s Paneer

American Chinese takeout favourite General Tso’s Chicken gets a vegetarian makeover with this Desi Chinese-inspired fresh stir-fry dish, General Tso’s Paneer. Crisp-coated creamy paneer nuggets tossed in a sticky spicy, sweet and sour sauce. This fakeaway recipe is… Vegetarian Easily veganized Tastes like it’s restaurant-quality Perfect side for rice, noodles and mixed veggies Vegetarian General …

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Perfect Kathiyawadi Undhiyu

When it comes to Gujarati specialities, no dish is more celebrated than this Perfect Kathiyawadi Undhiyu. A legendary dish of seasonal, and often stuffed vegetables, traditionally cooked upside down in an earthenware pot. The name undhiyu comes from the word ‘undhu’ which actually means upside down! You might be happy to hear that for ease …

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Jalfrezi Fries

Hot and spicy Indian masala fries in restaurant-style Jalfrezi sauce. Big flavours! These masala chips make for an amazing starter or side dish for fries lovers. I like to call them ‘Jalfries-i’! Make a tasty restaurant-style Jalfrezi sauce with onions, peppers and spices, then toss in freshly-cooked fries for a delicious meal. Enjoy these flavour-packed …

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Hot Cross Crumb Mac & Cheese

Hot Cross Crumb Mac & Cheese is The ultimate luxury macaroni cheese for hot cross bun lovers! Fold pasta into this impossibly creamy cheese sauce and top off with crispy hot cross bun crumbs. Fans of savoury and sweet combos will find this rich and comforting pasta dinner irresistible. An unexpected twist on classic creamy …

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Bharela Marcha (Stuffed Bullet Chillies)

Chubby green bullet chillies feature in my home-style recipe for Bharela Marcha (Stuffed Bullet Chillies). I stuff the chillies with mixed masalas, jaggery and besan (chickpea flour). Each one is like a hot little flavour bomb. This recipe is inspired by and based upon my mother’s Gujarati Bharela Marcha. What are Bharela Marcha? In Gujarati …

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