About Sanjana
Here are my most recent posts
As promised, here is a recipe for a traditional, flavour-packed dry curry which pairs brilliantly with Gujarati Kadhi. If you know someone who is notorious for complaining about ‘boring old lentils’- or indeed you are that person, then I very much doubt you will feel the same way about this dish. Traditionally, the predominant flavours …
Read More about Gujarati Dry Mung Bean Curry
Summer may not have graced the UK yet, but it has made a secret appearance in my kitchen. Yesterday I was given a huge box of Alphonso mangoes which are now filling my house with a beautifully sweet and fruity aroma. So with mangoes abundant, what was I to cook? I was scouring my favourite …
Read More about Gujarati-Style Mango Buttermilk Kadhi
Enjoying the beautiful sights, smells and sounds Spring-time brings? I’ve been admiring the swift emergence of cherry blossoms, marigolds and daffodils scattered about everywhere I look. I’ve been detecting the scent of invigorating freshly cut grass through the gentle breeze, and waking up to birdsongs. Okay, I admit that the birdsongs can get really annoying …
Read More about Rose, Milk and Honey Agar-Agar
Blueberries are just coming into season here in the UK so when I spotted a stack of boxes containing the little blue jewels I knew I had to have some. Berries remind me of everything summery and cheesecake is one of my favourite desserts. Eggless baked cheesecake is a rare and delicious treat, which I …
Read More about Eggless Blueberry and White Chocolate Baked Cheesecake
Firstly, I’d like to apologise to the French for this recipe. I can only imagine the kind of chaos an eggless banana and cardamom crème brûlée would cause. It’s not even the cool sort of chaos. I’ve been working on this recipe for eggless crème brûlée for a while now and I think it’s about …
Read More about Eggless Crème Brûlée
I have decided that the intial plan of selecting a winner from the three recipes that came top in the poll should be flushed down the loo. The entries were too good. The top THREE (not two) contestants will ALL recieve prizes for the fantastic recipes they sent in. Of course the winner, Mr P of Delicious Delicious Delicious will …
Read More about Wear Your Food: The Winners!
s After falling in love with paneer kofta, I decided that I wanted everyone to be able to enjoy my recipe for soft, delicious kofta in that silky sauce- minus the paneer. I know that paneer isn’t to everyone’s liking due to its high fat content and trust me, you will never miss the paneer …
Read More about Springtime Kofta!
Today’s Daily Express contains rainbow chicks. I’m not actually a newspaper reader minus the occasional read of The Times online. I seem to prefer television news, a.k.a the lazy woman’s global events guru. I digress. My mum told me that there was a little story about rainbow chicks in the Daily Express today. Being the curious cat …
Read More about Cosmopolitan Chicks for Easter?
I have an ambivalent relationship with burfi. This milk-based Indian sweet pushes my ‘crave’ button at the strangest times… for which I resent it completely. Then when I take a bite of this dense ‘any-flavour-tastes-good’ fudge, I am a chubby six year old again. A bit like the Indian, female version of Augustus Gloop. I …
Read More about Pandan Chocolate Burfi