Let’s make Chocolate Cornflakes Burfi! When it comes to festive treats, few things are more exciting than finding a recipe that feels both familiar and completely new. This Chocolate Cornflakes Burfi is exactly that: a delicious fusion of a traditional Indian burfi recipe and the nostalgic chocolate cornflake cakes loved in many British homes. With a rich, creamy burfi base …
For as long as I can remember, people have carried this fixed idea that having Indian roots means eating traditional curry with roti for dinner every single night. But for those of us who grew up in first-generation British-Indian homes, our kitchens were always so much more fluid, creative, and exciting than that. They were …
Elevate your snack game with these Chilli Paneer Loaded Fries. They’re the ultimate fusion of crispy golden fries and spicy Indo-Chinese flavours. This recipe features protein-packed paneer tossed in a soy-garlic glaze, layered over crunchy fries with fresh peppers and onions. Perfect for game nights or a fun family dinner. The aroma of a sizzling …
This Pistachio Katli (also known as Pista Katli) is the ultimate upgrade to the classic Kaju Katli. If you love the buttery, melt-in-the-mouth texture of traditional cashew fudge but crave a more intense, nutty flavour, this version is the answer. Unlike standard shop-bought versions that often use cashew fillers or heavy artificial essences, this recipe …
If you’re ready to redefine everything you know about stuffed naan with this Ube Cheese Naan, step this way – I have the perfect cheese naan recipe for you! Purple ube (sweet potato naan) with spicy cheese filling It’s time to put away the sugar and turn up the heat. While the internet has conditioned …
Let’s make a delicious, sweet and crisp Dubai Chocolate Burfi with just 8 ingredients and very little effort! This Indian milk fudge is inspired by the viral Dubai chocolate; a bar with milk chocolate filled with pistachio cream and crunchy shreds of kataifi, a type of shredded filo pastry. This recipe for Dubai Chocolate Burfi …
Hot and crispy Boursin Aloo Paratha are Indian flatbreads with a potato and Boursin cheese filling. These Indian-inspired parathas have a little French twist with the herby, garlicky soft cheese. The surprising flavour combination works so well together! They’re fresh, flavoursome and just a little spicy. Serve Boursin Aloo Paratha steaming hot with your favourite …
Learn how to make 10-Minute Quick Veg Meatball Manchurian in the Instant Pot, along with a delicious ginger and spring onion rice. Everything cooks in 10 minutes, all inside one pot! This Quick Veg Meatball Manchurian is… Air fryer veg manchurian recipe Make use of both the air fryer and Instant Pot with this quick …
This Tandoori Paneer ‘Lahmacun’ (Turkish Pizza) brings the flavours of Indian tandoori paneer cheese together with the technique of making Turkish lahmacun, a flatbread spread with a thin layer of meat. My Turkish-Indian vegetarian version calls for grated white cheese and spices to be made into a kebab-like filling. This is then spread onto flatbread …