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Katlu (Batrisu) – Ayurvedic Lactation Fudge for New Mothers

Let’s make Katlu (Batrisu) – Ayurvedic lactation fudge for new mothers. If you step into a traditional Gujarati kitchen during the winter months, or right after a new baby arrives, you are instantly greeted by a very specific, deeply comforting aroma. It’s a mix of nutty, roasted flour, the caramel sweetness of melting jaggery, and …

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Dal Makhani Recipe (Slow Cooker Instant Pot)

Here’s a delicious Indian Dal Makhani Recipe (Slow Cooker Instant Pot) recipe for you to make next time you’re craving a delicious Indian meal. Dal Makhani, or Black dal is an Indian lentil dish with black gram (urad) with butter, spices and cream. It’s rich, smoky and has bags of flavour. Remember that the rich, …

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