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Tandoori Stuffed Mushroom Tikka

This Tandoori Stuffed Mushroom Tikka is filled with cheesy garlic and corn stuffing. Make a delicious tandoori marinade, skewer the mushrooms and grill for a smoky finish. A stunning vegetarian appetiser. They taste superb with salad, naan and your favourite dips and chutneys. You can also serve them as a starter, alongside Mint and Coriander …

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Easy Vegan Curry Puffs

These Easy Vegan Curry Puffs are light, flaky and perfectly addictive. They’re stuffed with Asian-style curried vegetables, soy sauce and coconut milk. Make them big, small or somewhere in between for a speedy meat-free snack or starter. What are Curry Puffs? Curry Puffs are a pastry-wrapped snack popular across Asia. Many communities make their own …

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Kid-Friendly Chevdo (Chivda)

Kid-Friendly Chevdo (Chivda). My son Bodhi’s favourite mix of kid-friendly puffs, cereals and spices. This recipe is inspired by Chevdo, a classic Indian tea-time snack. No added salt, chilli or whole nuts. Chevdo is a crunchy, savoury Indian snack. In traditional Chevdo (Chivda), we fry every ingredient to golden perfection before we toss them with …

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Perfect Patra (Timpa/Alu Vadi)

Learn how to make Perfect Patra (Timpa/Alu Vadi) with me! Here’s a foolproof step-by-step Patra recipe with pictures and video so you too, can make this Gujarati and Maharashtrian favourite with ease. This is the ultimate guide to homemade Patra. What are Patra? Patra are colocasia leaves we spread, stack, roll, steam and fry. Roll …

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