Tofu Korma is a rich and creamy vegan Indian curry with tofu, aromatic spices and nuts. With a royal history, Korma is an emblem of imperial Mughal cooking traditions. Here’s a plant-based Korma recipe everybody will love alongside rice and naan. It’s mild and perfect for those who enjoy warm spices over chilli heat. This …
Are you ready to explore 24 Indian Breakfast Recipes Worth Getting Out of Bed For? Indian breakfasts are undoubtedly brimming with flavour. It’s a fact. Whether you’re in the mood for something savoury, sweet, or a bit of both, there’s an Indian breakfast dish out there that has your name on it. From the simple …
This Chana Masala Recipe (Chickpea Curry) is a quick and easy one-pot Indian curry with chickpeas and potatoes simmered in spices until meltingly tender. Chana masala, Chole masala, or simply Chole is a chickpea curry from in the Indian subcontinent. This delicious vegetarian curry can be on the table in 30 minutes! My Chana Masala …
Flaky Saffron Paratha with dozens of crisp layers. This Indian bread is delicious with curry, daal and even as wraps for Shahi Paneer Tikka. Learn how to make the flakiest paratha with my simple step-by-step recipe video for making this diamond of an Indian flatbread. The secret to the flakiest paratha is revealed in this …
If you like Tandoori Paneer Tikka, you’ll love this Shahi Paneer Tikka. It’s a heavenly version of the dish I order most in Indian restaurants, alongside naan and chutney. Not to mention, it tastes like it came straight from a royal kitchen. What is Shahi Paneer Tikka? Shahi Paneer Tikka is a fresh take on …
Zarda Rice (Sweet Yellow Rice) is a fragrant dessert with fruits, nuts and spices. Here’s a perfect recipe and easy-to-follow video for making this family-favourite South Asian sweet at home. Learn how to make Zarda Rice (Sweet Yellow Rice) that’s: Simple to prepare Quick Easy to veganise Gluten-free option One of life’s greatest pleasures is …
Here’s how to make The Best Chocolate Samosa with a gooey, melting double chocolate ganache centre. I like to toss each golden, flaky samosa in cinnamon sugar for the most beautiful finish, reminiscent of the Spanish dessert, Churros with hot chocolate. They are the perfect dessert for chocolate lovers, with their gooey, lava-like dark and …
Shahi Daal is a creamy blend of lentils simmered with golden onions, ginger and black pepper. Finish with a crackly tempering of ghee-sizzled garlic and chillies for a crescendo of flavour. The blend of lentils in this dish create a luxurious texture that’s both creamy and peppered with plenty of tender grains of daal. It’s …
This puffy, blistered bullet Cheese Naan has a chilli cheese stuffing and is the softest, most delicious bread for mopping up curry, daal or even eating with your favourite tandoori dishes. This spicy take on cheesy garlic naan is a must for chilli lovers. I call them Bullet Cheese Naan because they’re packed with flaming …